Acorus calamus
Antibacterial effect of Acorus calamus extractions against gram positive and negative bacteria [Volume 1, Issue 1, 2014, Pages 1-7]
Action
Gene Effects for Agronomic Traits in Safflower (Carthamus tinctorius L.) under Drought Stress [Volume 1, Issue 1, 2014, Pages 23-28]
Ag+
Sulforaphane production and antioxidant enzyme activity in Lepidium draba seedlings in presence of Yeast extract and silver nitrate [Volume 2, Issue 1, 2021, Pages 1-8]
Ajwain
Arginine induced photosynthetic adaptability of ajwain (Trachyspermum ammi) under osmotic stress [Volume 2, Issue 1, 2021, Pages 9-16]
Ajwain
Antiproliferative and antibacterial properties of methanolic extract and essential oil of Trachyspermum ammi and Foeniculum vulgare seeds on gastric cancer, Artemia salina larvae and pathogenic bacteria. [Volume 2, Issue 2, 2021, Pages 42-50]
Anthemis coelopoda Boiss
Investigation of Chemical Composition of Anthemis coelopoda Boiss. Essential Oil from Three Regions in Gilan Province [Volume 2, Issue 2, 2021, Pages 51-56]
Anthemis tinctoria
Effects of drought on osmotic adjustment, antioxidant enzymes and pigments in wild Achillea tinctoria populations [Volume 1, Issue 2, 2014, Pages 43-54]
Antibacterial
Antibacterial and antifungal activities of the endemic species Nepeta depauperata Benth. [Volume 1, Issue 2, 2014, Pages 9-13]
Antifungal
Antibacterial and antifungal activities of the endemic species Nepeta depauperata Benth. [Volume 1, Issue 2, 2014, Pages 9-13]
Antioxidant
Evaluation of antioxidant activity of Citrullus colocynthis (L.) Schrad. extracts and their effect on urease activity [Volume 1, Issue 1, 2014, Pages 53-58]
Antioxidant Activity
Evaluation of Artichoke (Cynara scolymus L.) Plant Quality under Irrigation by Magnetized Water [Volume 2, Issue 1, 2021, Pages 38-44]
Antioxidant enzymes
Sulforaphane production and antioxidant enzyme activity in Lepidium draba seedlings in presence of Yeast extract and silver nitrate [Volume 2, Issue 1, 2021, Pages 1-8]
Artichoke
Study the effect of salt stress on antioxidant compounds of artichoke under invitro conditions [Volume 2, Issue 1, 2021, Pages 45-51]
Ascorbic acid
Response of growth, flowering and some biochemical constituents of Calendula officinalis L. to foliar application of salicylic acid, ascorbic acid and thiamine [Volume 1, Issue 1, 2014, Pages 37-44]
B
Beneficiaries
Evaluation of diversity in consumption of medicinal plants by settled nomadic households living under different management and livelihood status (Case study: Dyvarouieh region in Bardsir township, Kerman province) [Volume 3, Issue 1, 2023, Pages 8-16]
Biplot
Evaluation drought stress indices and yield stability in some chamomile ecotypes [Volume 2, Issue 2, 2021, Pages 62-69]
Bojnourd
Study of medicinal herbs Used by Kurmanjis Kurdish of Bojnourd in North Khorasan province of Iran [Volume 2, Issue 2, 2021, Pages 21-34]
Brine shrimp
Antiproliferative and antibacterial properties of methanolic extract and essential oil of Trachyspermum ammi and Foeniculum vulgare seeds on gastric cancer, Artemia salina larvae and pathogenic bacteria. [Volume 2, Issue 2, 2021, Pages 42-50]
C
Calendula officinalis
EDTA increases the Phytoremediation and translocation factor of pb2+ in the medicinal plant Calendula officinalis [Volume 3, Issue 1, 2023, Pages 17-23]
Calendula officinalis L
Response of growth, flowering and some biochemical constituents of Calendula officinalis L. to foliar application of salicylic acid, ascorbic acid and thiamine [Volume 1, Issue 1, 2014, Pages 37-44]
Callus
Study the effect of salt stress on antioxidant compounds of artichoke under invitro conditions [Volume 2, Issue 1, 2021, Pages 45-51]
Callus culture
The influence of Serendipita indica cell wall extract on silymarin production in cell suspension culture of Silybum marianum (L.) Gaertn. [Volume 3, Issue 1, 2023, Pages 1-7]
Catalase
Response of Fenugreek plants to short-term salinity stress in relation to lipid peroxidation, antioxidant activity and protein content [Volume 1, Issue 1, 2014, Pages 45-52]
Cattle manure
Response of Concentration and Composition of Essential oil of Coriander (Coriandrum sativum L.) to Cattle manure and Nitrogen fixing bacteria [Volume 1, Issue 2, 2014, Pages 35-42]
Chamomile ecotype
Evaluation drought stress indices and yield stability in some chamomile ecotypes [Volume 2, Issue 2, 2021, Pages 62-69]
Chlorogenic acid
Evaluation of Artichoke (Cynara scolymus L.) Plant Quality under Irrigation by Magnetized Water [Volume 2, Issue 1, 2021, Pages 38-44]
Citrullus colocynthis
Evaluation of antioxidant activity of Citrullus colocynthis (L.) Schrad. extracts and their effect on urease activity [Volume 1, Issue 1, 2014, Pages 53-58]
Consumption
Evaluation of diversity in consumption of medicinal plants by settled nomadic households living under different management and livelihood status (Case study: Dyvarouieh region in Bardsir township, Kerman province) [Volume 3, Issue 1, 2023, Pages 8-16]
Coriander
Response of Concentration and Composition of Essential oil of Coriander (Coriandrum sativum L.) to Cattle manure and Nitrogen fixing bacteria [Volume 1, Issue 2, 2014, Pages 35-42]
Correlation Coefficient
Casual explanation of the relationships between seed yield and some yield components in cumin (Cuminum cyminum L.) by different multivariate statistical analysis at different sowing dates [Volume 1, Issue 1, 2014, Pages 15-22]
Crocus sativus L
Essential Oils from Flower Petals of Saffron (Crocus sativus) [Volume 2, Issue 2, 2021, Pages 78-84]
CynaraScolymus
Evaluation of Artichoke (Cynara scolymus L.) Plant Quality under Irrigation by Magnetized Water [Volume 2, Issue 1, 2021, Pages 38-44]
D
Destination markets
An Empirical Analysis of Exchange Rate Pass-Through to Iran's Saffron Export Price [Volume 1, Issue 1, 2014, Pages 29-36]
Drought
Gene Effects for Agronomic Traits in Safflower (Carthamus tinctorius L.) under Drought Stress [Volume 1, Issue 1, 2014, Pages 23-28]
Drought stress
Screening of Iranian Cumin (Cuminum cyminum L.) ecotypes under normal moisture and drought conditions using tolerance indices [Volume 2, Issue 1, 2021, Pages 17-22]
EDTA
EDTA increases the Phytoremediation and translocation factor of pb2+ in the medicinal plant Calendula officinalis [Volume 3, Issue 1, 2023, Pages 17-23]
Elicitor
Effects of iron and cupper ions on sulforaphane content and peroxidase activity in Lepidium draba seedlings [Volume 1, Issue 1, 2014, Pages 8-14]
Escherichiacoli
Antibacterial effect of Acorus calamus extractions against gram positive and negative bacteria [Volume 1, Issue 1, 2014, Pages 1-7]
Exchange rate pass-through
An Empirical Analysis of Exchange Rate Pass-Through to Iran's Saffron Export Price [Volume 1, Issue 1, 2014, Pages 29-36]
Export price
An Empirical Analysis of Exchange Rate Pass-Through to Iran's Saffron Export Price [Volume 1, Issue 1, 2014, Pages 29-36]
F
Fenugreek
Response of Fenugreek plants to short-term salinity stress in relation to lipid peroxidation, antioxidant activity and protein content [Volume 1, Issue 1, 2014, Pages 45-52]
Flavonoid
A comparison of some phenolic compounds and essential oil contents in bacterial-gall contaminated and non-contaminated Rosemary (Rosmarinus officinalis) plants [Volume 1, Issue 2, 2014, Pages 55-60]
Flavonoid
Study the effect of salt stress on antioxidant compounds of artichoke under invitro conditions [Volume 2, Issue 1, 2021, Pages 45-51]
Flavonoids
Evaluation of the morphological and biochemical properties of the different plant organs of nettle in two provinces of Mazandaran and Golestan [Volume 2, Issue 1, 2021, Pages 29-37]
Gas chromatography
Essential Oils from Flower Petals of Saffron (Crocus sativus) [Volume 2, Issue 2, 2021, Pages 78-84]
GC-Mass
The Effect of Some Herbal Essential oils on Pathogenic Bacteria [Volume 1, Issue 2, 2014, Pages 23-34]
Gilan province
Investigation of Chemical Composition of Anthemis coelopoda Boiss. Essential Oil from Three Regions in Gilan Province [Volume 2, Issue 2, 2021, Pages 51-56]
Glycine-betaine
Biochemical changes of Bakhtiari savory affected by organic fertilizer and plant density under dryland farming conditions [Volume 2, Issue 2, 2021, Pages 70-77]
H
Hepatoprotective
Liver toxicity and role of herbal drugs as hepatoprotective agents: An overview [Volume 2, Issue 2, 2021, Pages 1-20]
Hepatotoxicity
Liver toxicity and role of herbal drugs as hepatoprotective agents: An overview [Volume 2, Issue 2, 2021, Pages 1-20]
HPLC
Evaluation of the morphological and biochemical properties of the different plant organs of nettle in two provinces of Mazandaran and Golestan [Volume 2, Issue 1, 2021, Pages 29-37]
Hyoscyamus spp
Genetic variation of some Iranian Hyoscyamus Landraces based on seed storage protein [Volume 1, Issue 2, 2014, Pages 14-22]
I
Indophenol method
Evaluation of antioxidant activity of Citrullus colocynthis (L.) Schrad. extracts and their effect on urease activity [Volume 1, Issue 1, 2014, Pages 53-58]
Iran
The effect of some treatments on breaking seed dormancy and seed germination in Vaccinium arctostaphylos L. (Caucasian whortleberry) [Volume 2, Issue 1, 2021, Pages 23-28]
Iran
Study of medicinal herbs Used by Kurmanjis Kurdish of Bojnourd in North Khorasan province of Iran [Volume 2, Issue 2, 2021, Pages 21-34]
Iran's saffron
An Empirical Analysis of Exchange Rate Pass-Through to Iran's Saffron Export Price [Volume 1, Issue 1, 2014, Pages 29-36]
Iron oxide nanoparticle
Effect of iron oxide and zinc oxide nanoparticles on growth improvement and tolerance to salinity stress in tomato plants [Volume 3, Issue 1, 2023, Pages 31-45]
J
Jaccards΄ similarity coefficient
Genetic variation of some Iranian Hyoscyamus Landraces based on seed storage protein [Volume 1, Issue 2, 2014, Pages 14-22]
K
Keywords: Ezgen
Chemical composition analysis of the essential oil of new species of Satureja L., Satureja kermanica, from south-east of Iran [Volume 2, Issue 2, 2021, Pages 57-61]
Kurmanjis Kurdish
Study of medicinal herbs Used by Kurmanjis Kurdish of Bojnourd in North Khorasan province of Iran [Volume 2, Issue 2, 2021, Pages 21-34]
L
Lamiaceae
Antibacterial and antifungal activities of the endemic species Nepeta depauperata Benth. [Volume 1, Issue 2, 2014, Pages 9-13]
Lepidium draba
Effects of iron and cupper ions on sulforaphane content and peroxidase activity in Lepidium draba seedlings [Volume 1, Issue 1, 2014, Pages 8-14]
Linalool
Response of Concentration and Composition of Essential oil of Coriander (Coriandrum sativum L.) to Cattle manure and Nitrogen fixing bacteria [Volume 1, Issue 2, 2014, Pages 35-42]
Livelihood
Evaluation of diversity in consumption of medicinal plants by settled nomadic households living under different management and livelihood status (Case study: Dyvarouieh region in Bardsir township, Kerman province) [Volume 3, Issue 1, 2023, Pages 8-16]
M
Magnetic field
Evaluation of Artichoke (Cynara scolymus L.) Plant Quality under Irrigation by Magnetized Water [Volume 2, Issue 1, 2021, Pages 38-44]
Management
Evaluation of diversity in consumption of medicinal plants by settled nomadic households living under different management and livelihood status (Case study: Dyvarouieh region in Bardsir township, Kerman province) [Volume 3, Issue 1, 2023, Pages 8-16]
Maymrz
Chemical composition of hydrodistillation essential oil of fruits and aerial parts of Juniperus sabina L. from Hezar-Jarib in Mazandaran province [Volume 1, Issue 2, 2014, Pages 61-65]
MDA
Response of Fenugreek plants to short-term salinity stress in relation to lipid peroxidation, antioxidant activity and protein content [Volume 1, Issue 1, 2014, Pages 45-52]
Medicinal plant
Investigating the possibility of squalene production by some medicinal plants using thin-layer chromatography (TLC) [Volume 3, Issue 1, 2023, Pages 24-30]
Medicinal plants
Liver toxicity and role of herbal drugs as hepatoprotective agents: An overview [Volume 2, Issue 2, 2021, Pages 1-20]
Medicinal plants
Study of medicinal herbs Used by Kurmanjis Kurdish of Bojnourd in North Khorasan province of Iran [Volume 2, Issue 2, 2021, Pages 21-34]
MIC value
Antiproliferative and antibacterial properties of methanolic extract and essential oil of Trachyspermum ammi and Foeniculum vulgare seeds on gastric cancer, Artemia salina larvae and pathogenic bacteria. [Volume 2, Issue 2, 2021, Pages 42-50]
Milk thistle
The influence of Serendipita indica cell wall extract on silymarin production in cell suspension culture of Silybum marianum (L.) Gaertn. [Volume 3, Issue 1, 2023, Pages 1-7]
Minimal Bactericide Concentration
The Effect of Some Herbal Essential oils on Pathogenic Bacteria [Volume 1, Issue 2, 2014, Pages 23-34]
Minimal Inhibitory Concentration
The Effect of Some Herbal Essential oils on Pathogenic Bacteria [Volume 1, Issue 2, 2014, Pages 23-34]
MTT assay
Antiproliferative and antibacterial properties of methanolic extract and essential oil of Trachyspermum ammi and Foeniculum vulgare seeds on gastric cancer, Artemia salina larvae and pathogenic bacteria. [Volume 2, Issue 2, 2021, Pages 42-50]
N
Nepeta depauperata
Antibacterial and antifungal activities of the endemic species Nepeta depauperata Benth. [Volume 1, Issue 2, 2014, Pages 9-13]
Nettle
Evaluation of the morphological and biochemical properties of the different plant organs of nettle in two provinces of Mazandaran and Golestan [Volume 2, Issue 1, 2021, Pages 29-37]
Nitrogen fixing bacteria
Response of Concentration and Composition of Essential oil of Coriander (Coriandrum sativum L.) to Cattle manure and Nitrogen fixing bacteria [Volume 1, Issue 2, 2014, Pages 35-42]
O
Oil extraction
Investigating the possibility of squalene production by some medicinal plants using thin-layer chromatography (TLC) [Volume 3, Issue 1, 2023, Pages 24-30]
P
Path Analysis
Casual explanation of the relationships between seed yield and some yield components in cumin (Cuminum cyminum L.) by different multivariate statistical analysis at different sowing dates [Volume 1, Issue 1, 2014, Pages 15-22]
Peroxidase
Effects of iron and cupper ions on sulforaphane content and peroxidase activity in Lepidium draba seedlings [Volume 1, Issue 1, 2014, Pages 8-14]
Peroxidase
Effects of drought on osmotic adjustment, antioxidant enzymes and pigments in wild Achillea tinctoria populations [Volume 1, Issue 2, 2014, Pages 43-54]
Phenol
Evaluation of Artichoke (Cynara scolymus L.) Plant Quality under Irrigation by Magnetized Water [Volume 2, Issue 1, 2021, Pages 38-44]
Phenol
Study the effect of salt stress on antioxidant compounds of artichoke under invitro conditions [Volume 2, Issue 1, 2021, Pages 45-51]
Phenol
Evaluation of the morphological and biochemical properties of the different plant organs of nettle in two provinces of Mazandaran and Golestan [Volume 2, Issue 1, 2021, Pages 29-37]
Phytoremediation
EDTA increases the Phytoremediation and translocation factor of pb2+ in the medicinal plant Calendula officinalis [Volume 3, Issue 1, 2023, Pages 17-23]
Piriformospora indica
The influence of Serendipita indica cell wall extract on silymarin production in cell suspension culture of Silybum marianum (L.) Gaertn. [Volume 3, Issue 1, 2023, Pages 1-7]
Proline
Effects of drought on osmotic adjustment, antioxidant enzymes and pigments in wild Achillea tinctoria populations [Volume 1, Issue 2, 2014, Pages 43-54]
Protein
Response of Fenugreek plants to short-term salinity stress in relation to lipid peroxidation, antioxidant activity and protein content [Volume 1, Issue 1, 2014, Pages 45-52]
R
Rosmarinic Acid
A comparison of some phenolic compounds and essential oil contents in bacterial-gall contaminated and non-contaminated Rosemary (Rosmarinus officinalis) plants [Volume 1, Issue 2, 2014, Pages 55-60]
Rosmarinus officinalis L
A comparison of some phenolic compounds and essential oil contents in bacterial-gall contaminated and non-contaminated Rosemary (Rosmarinus officinalis) plants [Volume 1, Issue 2, 2014, Pages 55-60]
S
Sabinene and Mazandaran
Chemical composition of hydrodistillation essential oil of fruits and aerial parts of Juniperus sabina L. from Hezar-Jarib in Mazandaran province [Volume 1, Issue 2, 2014, Pages 61-65]
Safflower
Gene Effects for Agronomic Traits in Safflower (Carthamus tinctorius L.) under Drought Stress [Volume 1, Issue 1, 2014, Pages 23-28]
Saffron
Essential Oils from Flower Petals of Saffron (Crocus sativus) [Volume 2, Issue 2, 2021, Pages 78-84]
Salicylic acid
Response of growth, flowering and some biochemical constituents of Calendula officinalis L. to foliar application of salicylic acid, ascorbic acid and thiamine [Volume 1, Issue 1, 2014, Pages 37-44]
Salinity stress
Response of Fenugreek plants to short-term salinity stress in relation to lipid peroxidation, antioxidant activity and protein content [Volume 1, Issue 1, 2014, Pages 45-52]
Salt stress
Effect of iron oxide and zinc oxide nanoparticles on growth improvement and tolerance to salinity stress in tomato plants [Volume 3, Issue 1, 2023, Pages 31-45]
Satureja bachtiarica Bunge
Biochemical changes of Bakhtiari savory affected by organic fertilizer and plant density under dryland farming conditions [Volume 2, Issue 2, 2021, Pages 70-77]
Satureja kermanica
Chemical composition analysis of the essential oil of new species of Satureja L., Satureja kermanica, from south-east of Iran [Volume 2, Issue 2, 2021, Pages 57-61]
SDS-PAGE
Genetic variation of some Iranian Hyoscyamus Landraces based on seed storage protein [Volume 1, Issue 2, 2014, Pages 14-22]
Seed Dormancy
The effect of some treatments on breaking seed dormancy and seed germination in Vaccinium arctostaphylos L. (Caucasian whortleberry) [Volume 2, Issue 1, 2021, Pages 23-28]
Seed Germination
The effect of some treatments on breaking seed dormancy and seed germination in Vaccinium arctostaphylos L. (Caucasian whortleberry) [Volume 2, Issue 1, 2021, Pages 23-28]
Seed yield and components
Casual explanation of the relationships between seed yield and some yield components in cumin (Cuminum cyminum L.) by different multivariate statistical analysis at different sowing dates [Volume 1, Issue 1, 2014, Pages 15-22]
Selection criteria
Screening of Iranian Cumin (Cuminum cyminum L.) ecotypes under normal moisture and drought conditions using tolerance indices [Volume 2, Issue 1, 2021, Pages 17-22]
Sowing date
Casual explanation of the relationships between seed yield and some yield components in cumin (Cuminum cyminum L.) by different multivariate statistical analysis at different sowing dates [Volume 1, Issue 1, 2014, Pages 15-22]
Staphylococcus aureus
Antibacterial effect of Acorus calamus extractions against gram positive and negative bacteria [Volume 1, Issue 1, 2014, Pages 1-7]
Stepwise regression
Casual explanation of the relationships between seed yield and some yield components in cumin (Cuminum cyminum L.) by different multivariate statistical analysis at different sowing dates [Volume 1, Issue 1, 2014, Pages 15-22]
Sulforaphane
Effects of iron and cupper ions on sulforaphane content and peroxidase activity in Lepidium draba seedlings [Volume 1, Issue 1, 2014, Pages 8-14]
Sulforaphane
Sulforaphane production and antioxidant enzyme activity in Lepidium draba seedlings in presence of Yeast extract and silver nitrate [Volume 2, Issue 1, 2021, Pages 1-8]
T
Terpenoids
A comparison of some phenolic compounds and essential oil contents in bacterial-gall contaminated and non-contaminated Rosemary (Rosmarinus officinalis) plants [Volume 1, Issue 2, 2014, Pages 55-60]
Terpenoids
Chemical composition of hydrodistillation essential oil of fruits and aerial parts of Juniperus sabina L. from Hezar-Jarib in Mazandaran province [Volume 1, Issue 2, 2014, Pages 61-65]
Thiamine
Response of growth, flowering and some biochemical constituents of Calendula officinalis L. to foliar application of salicylic acid, ascorbic acid and thiamine [Volume 1, Issue 1, 2014, Pages 37-44]
Thin layer chromatography
Investigating the possibility of squalene production by some medicinal plants using thin-layer chromatography (TLC) [Volume 3, Issue 1, 2023, Pages 24-30]
Thymol
Chemical composition analysis of the essential oil of new species of Satureja L., Satureja kermanica, from south-east of Iran [Volume 2, Issue 2, 2021, Pages 57-61]
Tomato
Effect of iron oxide and zinc oxide nanoparticles on growth improvement and tolerance to salinity stress in tomato plants [Volume 3, Issue 1, 2023, Pages 31-45]
Total Protein
Biochemical changes of Bakhtiari savory affected by organic fertilizer and plant density under dryland farming conditions [Volume 2, Issue 2, 2021, Pages 70-77]
Traditional Usage
Study of medicinal herbs Used by Kurmanjis Kurdish of Bojnourd in North Khorasan province of Iran [Volume 2, Issue 2, 2021, Pages 21-34]
Traditional use
Phytochemistry and ethno-pharmaceutics of Calotropis procera [Volume 1, Issue 2, 2014, Pages 1-8]
U
Urease inhibitors
Evaluation of antioxidant activity of Citrullus colocynthis (L.) Schrad. extracts and their effect on urease activity [Volume 1, Issue 1, 2014, Pages 53-58]
V
Vaccinium arctostaphylos L
The effect of some treatments on breaking seed dormancy and seed germination in Vaccinium arctostaphylos L. (Caucasian whortleberry) [Volume 2, Issue 1, 2021, Pages 23-28]
W
Water distillation
Essential Oils from Flower Petals of Saffron (Crocus sativus) [Volume 2, Issue 2, 2021, Pages 78-84]
Water stress
Effects of drought on osmotic adjustment, antioxidant enzymes and pigments in wild Achillea tinctoria populations [Volume 1, Issue 2, 2014, Pages 43-54]
Y
Yield
Evaluation drought stress indices and yield stability in some chamomile ecotypes [Volume 2, Issue 2, 2021, Pages 62-69]
Z
Zinc oxide nanoparticle
Effect of iron oxide and zinc oxide nanoparticles on growth improvement and tolerance to salinity stress in tomato plants [Volume 3, Issue 1, 2023, Pages 31-45]